We invite you to try the menú that we have designed specially for you, striking a balance between tradition and modern trends, so that you can choose the dishes that are best adapted to each moment and situation.
✻
Appeteizer
Appeteizer
Aperol Spritz
Italian aperitif since 1919, perfect to whet your appetite with a sweet and sour taste and intense flavour 3/6 cava, 2/6 Aperol, 1/6 soda + ice and orange slice (11º alc.)
7,00
House Vermouth (In honour of Juanjo Sr.)
1⁄2 white vermouth, 1⁄2 red vermouth, splash of gin + ice and citrus peel or slice (15º alc.)
5,50
Sangría Aparicio's (Look at her face to face, she's the first...)
Refreshing drink typical of Spain and Portugal Famous flavoured drink with a base of wine, punch, liqueurs, vermouth, sugar syrup etc. (12º alc.) Served in a wine glass with pieces of fruit and citrus fruit.
6,50
Amontillado(King of Generous wines)
PDO Montilla Moriles. Casa Gran Barquero Solera 25 years (19º alc). Fino Viejísimo, 10 years of biological aging and 15 years of oxidative aging.Flavor of coffee, caramel, hazelnuts, etc. It will explode on your palate!
5,50
Fino o Manzanilla (Un bastinazo de aperitivo pisha)
PDO Jerez wines, sharp, intense and clean yellow wine,served in wine tasting (15º alc) wine made by the criaderas and soleras system, aged under flor veil..
3,50
Lemonade(Life has given us lemons)
The best remedy for the heat, 5 cl squeezed lemon,2.5 cl sugar syrup, top of water. Served in a Tom Collins glass.
3,00
Negroni (For cultivated and discerning palates).
Drink of Florentine origin, successor to the famous American one.Simply velvety and bitter.1/3 Campari, 1/3 red vermouth and 1/3 gin (45 cl. each), served in a glass br>Old fashion + ice and orange slice or twist...
6,00
✻
Starters
Starters
Ensalada Estaciones
Mix leaves, honey glazed chestnut, quince jelly and goat cheese pearls filled with figs
13,95
Ensalada Aparicio’s
Mix leaves, marinated salmon, capers, avocado and olive´s tapenade
13,95
Crema de calabaza
ask ours selections
8,95
Paté de la casa
Homemade pate, custard apple jam, served with raisins toast
17,95
Gnocchis
Sweet potato Gnocchis with pesto sauce
12,95
Milhojas
Goat cheese, mango, molasses and red fruits Millefeuille
11,95
Tartar de atún
Tuna tartar, kimchi and ginger toasts
15,95
Flor de alcachofa
Artichoke flower´s, foie, macerated yolk and crispy Iberian ham
6,95/ud.
*EXTRA SAUCE 0,50
*Homemada bread p/p 1,20
(100% gluten free menu available, Intolerances or allergies please ask our staff) (Vegetarian)
*For more allergies consult the restaurant staff.
TO SHARE
TO SHARE
Musaka de berenjena
Aubergine musaka (ask our vegetarian option)
11,95
Calzone de la casa
Tomato, mozzarella ricotta and pork shoulder (ask our vegetarian option)
13,95
Huevos a la flamenca Aparicio’s
Potatoes, ratatouille, goat cheese and Spanish bacon and eggs
15,95
Huevos rotos con costillas
Broken eggs with pulled beef and caramelised onion
15,95
Berenjenas fritas
Deep fried Aubergine sticks with honey
8,95
Croquetas (6 uds. | 2,50€/ud. extra)
Ham and chicken | Gorgonzola cheese and pear | Mushrooms
12,95
Patatas con espuma de salsa brava
Our bravas potatoes* potatoes with brava’s foam
8,95
Pastela Moruna
Moorish pastry filled with chicken, raisins, nuts, onion and spices
13,95
Bolas de pollo crujientes (10-12 unds.)
Crunchy chicken balls with honey mustard and BBQ sauce
12,95
Croissant relleno
Croissant filled with Bourbon glazed rib or Pulled lamb with egg
8,95/ud
Filled croissant
Bread roll filled havarti cheese and pulled pork ribs with bourbon sauce
16,95
100% gluten-free menu available | Intolerances or allergies, please ask our staff. Dish suitable for vegetarians.
✻
Fishes
Fishes
Merluza
Hake fish with baby eels and saffron and sherry sauce
17,95
Rodaballo
Turbot on black rice and garlic mayo
18,95
Corvina
Sea bass with beet hummus and tomato tramezzini
17,95
Bacalao confitado
Cod fish confit on leek cream
17,95
Pulpo
Truffle potato cream and octopus
18,95
Paella de pescado y mariscos (2 pax.min)
Seafood paella (Mussels, prawns, squid, etc)
14,95
Salmón
Teriyaki salmon supreme on vegetable risotto
16,95
100% gluten-free menu available | Intolerances or allergies, please ask our staff. Dish suitable for vegetarians.
✻
Meats
Meats
Hamburguesa Aparicio’s
Seasoned beef, Havarti and cheddar cheese, crunchy ham and roasted pepper mayo
13,95
Magret de pato
Duck magret and peach chutney
19,95
Confit de pato
Duck confit and Oporto sauce
18,95
Cachopo de ternera
Traditional “Cachopo” deep fried veal loin with ham and local cheese
20,95
Solomillo de cerdo
Pork fillet with Pedro Ximenez sauce and creamy potato millefeuille
15,95
Flamenquín
Deep fried chicken roll fill with cheddar cheese, ham and gratinated potatoes
15,95
Costillas de cerdo
Pork ribs with honey mustard sauce or bbq sauce
15,95
Carrillada
Stewed pork cheeks and autumn´s fruits
17,95
Chuletón de vaca granadina (300 gr. aprox)
T-bone steak from Granada with beaked green peppers and chimichurri sauce
22,00
100% gluten-free menu available | Intolerances or allergies, please ask our staff.
✻
Desserts
Desserts
Volcán de chocolate
Dark Chocolate Coulant with caramel and cookies
8,95
Tarta de queso
Creamy cheesecake (ask ours selections)
5,95
Textura de postres
Coconut and passion fruit truffle, Nutella sponge cake, chocolate ganache with Jamaican pepper and ruby chocolate soup with banana toffee.
7,95
Puro de otoño
Quince cream, white chocolate chestnut mousse and hazelnut
5,95
Canuto de cítricos
Citric canolli lemon and orange
6,95
Degustación de postres (1/2)
1/2 Tasting Dessert Platter.
9,95
Degustación de postres
Tasting Dessert Platter.
13,95
100% gluten-free menu | intolerances or allergies please ask our staff.
*For more allergies consult the restaurant staff.
✻
Kids menu
Kids menu
Pollo
Chicken with fried chips
7,00
Croquetas
Croquettes with chips.
7,00
Huevos
Fried eggs with chips.
7,00
Pasta boloñesa
Pasta bolognese.
7,00
Pasta carbonara
Pasta carbonara
7,00
Pizza
Ham and cheese pizza.
7,00
100% gluten-free menu available | Intolerances or allergies, please ask our staff. Dish suitable for vegetarians.
Digestives
Digestives
Irish, Cubanito or Spanish Coffee(Put joy into life)
Perfect combination to accompany dessert.1.5 cl sugar syrup, cup of coffee, cream top or milk creamwith 3cl of Whiskey, Rum or Brandy.
5,50
Brandy 1866 (Do you dare?)
*I.G.P. Brandy from Jerez*. Spirit drink from Puerto de Santa Maríawith a minimum aging time of 12 years by the dynamic systemof criaderas and soleras made up of a unique process of 16 scales(40º alc.). Served in a 4cl cognac glass.
6,00
Orange Liqueur Wine (Digestive different and fun)
VDM, D.O.P. Condado de Huelva, privileged winery, muscatel grape variety, macerated with orange peel using the criaderasand solera system. Floral, velvety, persistent and complex character.
4,00
Grand Duke of Alba or Xardenal Mendoza(The zenith of the Spanish after-dinner table)
*I.G.P. Brandy de Jerez* solera gran reserva, (4 cl). Grape used airénand palomino, dynamically aged for 12 and 15 years in casks ofoloroso and px (40º alc.). Attractive, creamy, long and silky digestive system.
4,00
Pedro Ximénez (Friendly, easy and delicious)
PDO Montilla-Moriles, Sweet raisin wine aged 6 years in barrels,made by the Pérez Barquero winery. Quality from aselection of raisined grapes of the Pedro Ximénez variety.Great warmth on the palate, persistent touch of honey and sweet nuts.
4,50
Paxarán Baines(Fresh nose, slightly aniseed and markedly fruity)
Pacharán Navarro created to enjoy. Restfuland traditional maceration for four months that undoubtedly marks the quality of theproduct. Intense and brilliant ruby red colour.
4,75
Oloroso Gutierrez Colosia (Being happy and drinking Jerez, that is my whole dream. Benjamin Johnson)
PDO JEREZ-XÉRÈS-SHERRY, a complex and aromatic wine from the Gutiérrez Colosía winery. Notes of sweet spices, dried fruits, toasted notes,fine woods, etc. Dry on the palate, sharp, broad and with a long finishwith many nuances.
4,50
✻
Esta página utiliza cookies y otras tecnologías para que podamos mejorar su experiencia en nuestros sitios: Más información.(Click Aquí)